Black Food Tour | Black Food Tour

Mar 20, 20215 min

Business Spotlight :: An Interview w/ Charles Farrier, Chef-Owner of Crumble and Whisk

Hear the inspiring story of Crumble and Whisk Chef/Owner Charles Farrier as he recounts his journey from culinary arts school to the...

Feb 13, 20217 min

Business Spotlight :: An Interview w/ Mimo Haile - Owner of Mimo's Coffee

We sat down with Mimo Haile - a social impact strategist, entrepreneur, and avid community enthusiast about her new venture, Mimo's...

Jan 15, 20211 min

Black Food Tour: What We're All About

Culture, celebration, excitement, community, anticipation, opportunity, innovation, togetherness, family, love, kin; these, and many...

Dec 23, 20202 min

Why Black Food Tour, Why Now?

2020 has been a year of great struggle, fear, uncertainty, and loss. Simultaneously however, many people have found strength in...